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Posted (edited)

Just curious. If you wanna know my favorite kind it's Barbiecue Pizza. How about you all?

 

 

 

Editing the thread for the pun was worth it.

Edited by Damien
Posted

If I'm making it myself I'll chuck pretty much any processed meat on.

If I'm buying it I'll usually go with either a salami/pepperoni or an aussie.  

Posted

Thin crust with feta, spinach and artichoke. I'll probably add more cheese for extra flavor.

Posted

Normal salami pizza, tbh. Margarita works too, considering I dig the taste of the tomato sauce the most. People who think pineapple on pizza is a good idea should be hit by a plane or something, lol.

Posted

This isn't a cool thing to do to someone who's been on pre-Easter lent...

But since I'm here...

Greek lovers pizza! Tomato sauce, feta cheese, olives, green peppers, sweet red peppers, tomato slices, salami, onion.

Posted

Personally i love a lot of pizzas , but my favorites are queens and easterns ( orientale in french , sorry i don't how the right trad ) 

Posted
38 minutes ago, Maelstrom said:

wth are one those?

those are Pizza varieties we have here in the netherlands

Posted
4 minutes ago, Wolfox said:

those are Pizza varieties we have here in the netherlands

geh, I typed too fast. what it was supposed to ask was "what is IN those?"

 

also, calzone isn't specific either. that's like saying my favorite ice cream is ice cream in a cone. it doesn't tell us anything about the flavors/ingredients! Inquiring minds need to know!

Posted

the calzone's I've had were always the same, pepperoni based pizzas with an egg. and Texas is really just a more spicy pepperoni. and Mexican is a pizza with corn beans and that stuff

Posted
2 minutes ago, Wolfox said:

the calzone's I've had were always the same, pepperoni based pizzas with an egg. and Texas is really just a more spicy pepperoni. and Mexican is a pizza with corn beans and that stuff

 

As an ethnically mexican dude from Texas... corn and beans on pizza sounds like terrible tasting pizza blasphemy. And idk why a Texas thing would be spicier- a texan anything would be bigger, with meat and/or bbq sauce. A calzone can be just as diverse as a pizza. the only difference between a calzone and a pizza is the dough folds up on everything in a pocket, while the pizza is open faced. Adding an egg to it is weird, but sounds delicious AF.

 

I always go for the sweet and spicy calzone.

Posted

the only place selling pizzas in malaysia are dominos and pizza hut

so our choice were very limited

Posted
2 minutes ago, Caimie said:

Pizza taco with the white sauce, it's limburg exclusive so y'all probably never heard of it lmao but it's godly.

that sounds like something i would gobble up in one bite

Posted

Tomato, cheese, minced meat, sweet pepper, onion, garlic, basil, egg and I think we're good to go (this is called a Campione here but idk if it would ring any bells elsewhere).

  • Support Squad
Posted

Pineapple, fuck you, fight me.

 

Second runner up is cumberland sausage n meatballs from dominoes cuz Meat.

Posted

I don't limit myself to just one: Meat Lovers, Pepperoni, cali chicken bacon ranch, chicken onions and bbq sauce. With extra cheese, sometimes light on the sauce, sometimes not.

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